Your Choices
il nostro menù alla carta più qualche piatto speciale del giorno
Da non perdere!
I nostri fuori menù... curiosi e sfiziosi con le ultime novità dal mercato
Tonno
Filetto di Tonno Saku scottato, crema di Topinambur e Carciofo alla brace
| 28,00 € |
Allergens:Sesame, Fish
Per Iniziare...
Vintage cuddles
Slow-cooked beef meatballs with tomato sauce, just like they used to be!
| 12,00 € |
Allergens:Sesame, Gluten, Eggs
CavolFlavour
Bistecca di Cavolfiore CBT alla brace, la sua crema, Anacardi e Pomodorini confit
| 10,00 € |
Allergens:Tree nuts, Peanuts, Milk
Sei un Zuccone
Zucca alla brace, semi tostati e Furmàcc del fèen fuso (presidio slowfood)
| 15,00 € |
Taroz bbq edition
Classic valtellinese taro with potatoes, green beans, onion, cheese and butter, grilled on the bbq and served with a few slices of local salami
| 12,00 € |
Allergens:Milk
Local salami by tipi&co
Local venison or pork cacciatorino
| Deer | 6,50 € |
| Pig | 5,00 € |
Bitto... young vs old
Selection of young bitto and aged bitto accompanied by jam and honey
| 12,00 € |
Allergens:Tree nuts, Peanuts, Milk
Crudité
Una selezione di prodotti da apprezzare crudi dove si esaltano la qualità delle materie prime
Black angus dryaged picanha
Picanha carpaccio aged for 5 months and served with cold-smoked butter and bread
| 20,00 € |
Allergens:Gluten, Milk
Alpine trout
Salmon trout carpaccio with smoked alpine ricotta cream and valtellina apple
| 17,00 € |
Allergens:Milk, Fish
Fuori dagli schemi
Fassona piemontese beef tartare with grilled leek, its oil and siberian caviar
| 21,00 € |
Allergens:Crustacean shellfish, Fish, Shellfish
Ovolollo, the tartare with marrow
Fassona piemontese beef tartare with sun-dried tomato mayonnaise, chopped taggiasca olives on grilled marrow, to die for!!
| 18,00 € |
Allergens:Eggs
Smokey mountain (autumn edition)
Lightly smoked piedmontese fassona tartare with fresh mushrooms
| 19,00 € |
Allergens:Gluten
Easy
Fassona piemontese tartare with oil, salt, pepper, bread and egg yolk on the side
| 15,00 € |
Allergens:Gluten, Eggs
Primi
Primi piatti per tutti i gusti senza diventare il nostro filo conduttore
#ragù
Angus, fassona and wagyu ragù with fresh pasta
| 16,00 € |
Allergens:Celery, Gluten, Eggs
Un gran Bigolo
Bigolo al Torchio con carciofo alla brace, guanciale di Norcia e pecorino romano
| 15,00 € |
Allergens:Gluten, Milk, Eggs
Ricottello
Ricotta and spinach tortello, butter and sage with smoked ricotta cream
| 13,00 € |
Allergens:Gluten, Milk, Eggs
Baby pasta
White, tomato, or ragù? and the meatballs? mini penne or tagliatelle available.
*children's menu available up to 10 years of age
| In white or tomato | 6,00 € |
| Ragù | 8,00 € |
| With meatballs +€ | 5,00 € |
Allergens:Gluten, Milk, Eggs
Secondi
con brace e passione trasformiamo le migliori materie prime per voi
Al primo posto...
...il quinto quarto: bavetta o diaframma alla brace secondo disponibilità con patate novelle
| 30,00 € |
StripLoin
Controfiletto di Black Angus (circa 250gr), nutrito a cereali e cotto alla brace con pomodorini BBQ
| 24,00 € |
Ganasin di Fassona
Piedmontese fassona beef cheek cooked in a dutch oven over medium heat for 26 hours. served with grilled cardboard and smoked potato cream.
| 23,00 € |
CubeRoll
Cuberoll Argentino DryAged (circa 350gr), taglia tra le prime 5 vertebre con radicchio e latteria fuso
| 35,00 € |
The pigeon
French grilled pigeon: breast, wing, leg, and pâté sandwich
| 28,00 € |
Allergens:Mustard, Tree nuts, Soybeans, Milk
Wagyu (和牛)
Wagyu bresaola a5 onishi
The a5 onishi wagyu bresaola is distinguished by a rich and intense flavor, with strong umami notes and a delicate iodine character that enriches and prolongs the taste experience. the expert use of mediterranean spices balances the rich flavor and enhances the characteristic melting texture of the wagyu ginkakuji. served with cherry balsamic vinegar by cerasus sanguine.
| 25,00 € |
Wagyu juku (150gr)
"wagyu juku," from the onishi family, refers to a selection of aged female wagyu cattle with superior genetics, fattened in collaboration with the juku farm in shimane prefecture. it won the 2024 gold medal at the world steak challenge. served straight from the teppanyaki grill, as is traditional, accompanied by pakkoy.
Also available is wagyu onishi a5 aged 20 months.
| 60,00 € |
Wagyu a5 onishi cheek
The onishi wagyu guanciale features subtle hints of vanilla, coconut, hazelnut, and white melon, which blend with the savory flavor typical of the unsaturated fats. this combination of flavors, along with a high content of unsaturated fatty acids, literally melts in your mouth.
Served pure with warm bread
| 25,00 € |
Allergens:Gluten
Side dishes
Homemade side dish
Baked potatoes and grilled vegetables
| 8,00 € |
The potato
Baked potatoes
| 6,00 € |
Radish
Grilled radicchio
| 6,00 € |
Fennel
Grilled fennel
| 6,00 € |
Sweets
Not so cold...
Salted caramel and peanut semifreddo with chocolate curls
| 8,00 € |
Allergens:Gluten, Peanuts, Milk, Eggs
Give me some salami
Chocolate salami with fior di latte ice cream
| 7,00 € |
Allergens:Gluten, Tree nuts, Milk, Eggs
Mascarpone
Homemade mascarpone cream with chocolate curls
| 7,00 € |
Allergens:Milk, Eggs
Pull me up
Tiramisu with homemade mascarpone
| 7,00 € |
Allergens:Gluten, Tree nuts, Milk, Eggs
Panna Storta
Panna Cotta alla vaniglia con gel al melograno
| 7,00 € |
Allergens:Milk
Le nostre carni al taglio: costate, fiorentine e tomahawk
Carni al taglio
The super dryaged (over 120 days)
The best meats selected for prolonged aging, simmenthal and angus, brought to a higher level with over 120 days of dryaging
| €/hg | 10,00 € |
Brown alpine cow dolomitica selection- italy
Dolomitica is a 100% trentino-alto adige brown alpine beef, raised on trentino-alto adige pastures and then fattened in the stable. animal welfare and a carefully designed fattening process are the key priorities for this project, resulting in meat with fantastic marbling and fat infiltration, a distinctly beefy flavor, and unique tenderness.
| €/hg | 7,00 € |
Piedmontese fassona D&D- italy
From italian farms, her majesty the piedmontese fassona. an unparalleled flavor, unparalleled tenderness for a prized and delicious breed of cattle. only rib eye steak
| €/hg | 7,00 € |
Vaca galixiana - spain
Spanish cattle raised alternating pasture and forage, a perfectly balanced diet that makes the meat juicy and fragrant
| €/hg | 12,00 € |
Angus - ireland
Irish angus is considered one of the best meats in the world: fragrant with herbaceous notes, tender and succulent, less fatty than other meats and less caloric.
| €/hg | 6,50 € |
Kurai la marblét selection - poland
Female cows that have not yet calved, primarily simmenthal and friesian breeds, raised in a natural, free-range environment, with sugar beets added to their diet in the final months. this sugary feed lends pleasant sweet notes to the deep red meat, characterized by very fine, distinct marbling and thick fat marbling.
| €/hg | 8,50 € |
Tomahawk angus prime selection - ireland
"rib" with bone between the first and fifth vertebrae, the most tender part of the loin.
About 1kg
| €/hg | 7,50 € |
Black Tasman - NUOVA ZELANDA
Angus grass-fed dalla Nuova Zelanda, ottenuta da bovini allevati liberi in pascoli incontaminati. Cresciuti solo a foraggio naturale, sviluppano un sapore intenso e pulito, ricco di omega-3 e totalmente legato al loro territorio selvaggio.
| €/hg | 11,00 € |
Rossa Danese - DANIMARCA
La "carne danese rossa" si riferisce alla carne di bovino proveniente da razze danesi, in particolare la Rossa Danese, molto apprezzata per il suo sapore, tenerezza e colore rosso vivo. È caratterizzata da una giusta proporzione tra grasso e carne, con buona marezzatura, dovuta principalmente a sistemi di allevamento semi-brado o al pascolo.
| €/hg | 10,00 € |
Acqua
Still water
Microfiltered water in full compliance with the provisions of the decree (legislative decree 31/2001)
| 1 litre | 2,50 € |
Sparkling water
Microfiltered sparkling water in full compliance with the provisions of the decree (legislative decree 31/2001)
| 75 cl | 2,50 € |
Bibite
Coca cola
| 33cl glass | 4,00 € |
Chinotto
| 33cl glass | 4,00 € |
Coca-cola zero
| 33cl glass | 4,00 € |
Fanta
| 33cl glass | 4,00 € |
Sprite
| 33cl glass | 4,00 € |
Caffè
Espresso coffee
| 2,00 € |
Caffè Corretto
| 2,50 € |
Caffè Gingseng
| 2,50 € |
Caffè Orzo
| 2,50 € |
Service
3,00€ per person
Legend
Allergens
Allergens are reported in the menu; in case of allergies or intolerances notify the staff.